Moroccan spiced vegetable soup £4.70 (V)
Seasonal vegetables with Ras el hanout spice mix & harissa
Warm goats cheese & marinated vegetables £5.95 (V)
With mixed leaves & real ale chutney
Egyptian fried cauliflower £5.95 (V)
Seasoned with aromatic Egyptian spices, served with hummus dip
Scallops £6.95
Pan-seared, sweet potato puree & spicy Arrabiata sauce
Californian nachos £6.75
With chicken & smoky cheese sauce
Spanish paella fishcakes £5.70
Prawns, calamari, pollock, peas, rice & paprika, red peppers, onion. Coated in a light, crispy batter with turmeric & parsley
Chilli & garlic butter prawns £6.95
Lightly sauteed with a chunk of bread